Course Details

Country: Thailand
Course Title: Food for Health
Course Number: ICGN109
Course Description: Recognize food nutrients and their functions that important to human health; determine the amount of energy intake and expenditure of individuals; describe the major reason of food spoilage, and some preservation techniques in food processing, concluding quality and safety of the various types of food.
Language: English
Approved Equivalent: NUTR 295
Attachment Files:


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